Use of orange leaves as a replacement for alfalfa in energy and nitrogen partitioning, methane emissions and milk performance of murciano-granadina goats
Sign Up to like & getrecommendations! Published in 2019 at "Animal Feed Science and Technology"
DOI: 10.1016/j.anifeedsci.2018.11.008
Abstract: Abstract The objective of this experiment was to study the effects of substituting alfalfa with orange leaves on energy, nitrogen and carbon balance, methane emission, and milk performance in dairy goats. Ten Murciano-Granadina dairy goats… read more here.
Keywords: orange leaves; alfalfa; nitrogen; energy ... See more keywords
Effects of Orange Leaves Extraction Conditions on Antioxidant and Phenolic Content: Optimization Using Response Surface Methodology
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DOI: 10.1080/00032719.2017.1382501
Abstract: ABSTRACT In the last few years, bioactive components or their extraction techniques are gaining special interest in scientific areas. In this framework, orange leaves were used for preparation of extracts with high content of biologically… read more here.
Keywords: methodology; extraction; response surface; content ... See more keywords