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Published in 2020 at "Organic Agriculture"
DOI: 10.1007/s13165-020-00312-4
Abstract: This study analysed Swedish stakeholders’ views on future developments of organic production and consumption based on Organic 3.0, a strategic initiative by the International Federation of Organic Agriculture Movements (IFOAM). Focus group discussions were carried…
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Keywords:
production;
development organic;
organic agriculture;
future development ... See more keywords
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Published in 2018 at "Ecological Economics"
DOI: 10.1016/j.ecolecon.2017.10.025
Abstract: Abstract Organic agriculture can sustain rural development and ease poverty. However, whether it could be a viable pathway to improve the livelihoods of small-scale farmers in the context of urbanisation and demographic change has been…
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Keywords:
organic agriculture;
small scale;
jiangxi province;
scale farmers ... See more keywords
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Published in 2018 at "Land Use Policy"
DOI: 10.1016/j.landusepol.2017.12.014
Abstract: Considering the environmental and social importance of organic food production and increased supply and demand for organic products in the world and in Brazil, the Brazilian Federal Government began a process of regulation of organic…
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Keywords:
policy;
organic agriculture;
agriculture;
agroecology ... See more keywords
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Published in 2023 at "Critical reviews in food science and nutrition"
DOI: 10.1080/10408398.2023.2200829
Abstract: With a doubling of the human population during the last 45 years and Earth's annual resources being already depleted mid-year, it becomes increasingly clear that the food systems need to change. The most common food related…
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Keywords:
processing;
food;
organic agriculture;
production ... See more keywords
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Published in 2019 at "Australasian Journal of Environmental Management"
DOI: 10.1080/14486563.2019.1682078
Abstract: ABSTRACT Voluntary organic standard-setting organisations (SSOs) depend upon public trust in the truth claims implied by their labels: that the product in question has been produced using organic methods. They create and maintain this trust…
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Keywords:
sustainability claims;
organic agriculture;
comparing sustainability;
assurance ... See more keywords
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Published in 2017 at "Science Advances"
DOI: 10.1126/sciadv.1602638
Abstract: The performance of organic agriculture includes some benefits, some costs, and many uncertainties. Organic agriculture is often proposed as a more sustainable alternative to current conventional agriculture. We assess the current understanding of the costs…
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Keywords:
performance organic;
many shades;
organic agriculture;
agriculture ... See more keywords
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Published in 2018 at "Plant protection science"
DOI: 10.17221/43/2008-pps
Abstract: Pacanoski Z. (2009): The myth of organic agriculture. Plant Protect Sci., 45: 39–48. Although many people are convinced of the superiority of organic agriculture in any form, there are many negative aspects that follow this…
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Keywords:
myth organic;
organic agriculture;
agriculture;
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Published in 2018 at "Research on Crops"
DOI: 10.31830/2348-7542.2018.0001.34
Abstract: The field experiment was conducted to study the potassium concentration, uptake and partitioning in different parts of 12 different maize cultivars at various growth stages. The 12 varieties of maize viz., Kanchan, Arawali, Sona-222, JM-8,…
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Keywords:
organic agriculture;
uptake partitioning;
concentration uptake;
concentration ... See more keywords
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Published in 2022 at "Frontiers in Bioengineering and Biotechnology"
DOI: 10.3389/fbioe.2022.912793
Abstract: Worldwide, the area identified as “organic agriculture” comprises ca. 72.3 million hectares, with an average yearly growth of 10%. In 2019 the global market of organic foods and drinks reached more than 106 billion euros…
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Keywords:
become sustainable;
food;
agriculture;
organic agriculture ... See more keywords
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Published in 2022 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2022.903500
Abstract: In recent years, agricultural productivity has been affected dramatically by climate-related events such as drought. On the other hand, agricultural intensification is expected to increase to satisfy the need for increased global food production. Microbes…
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Keywords:
one promotes;
agriculture one;
organic agriculture;
conventional organic ... See more keywords
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Published in 2022 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2022.959810
Abstract: As global health care demand continues to increase, medicinal plant productivity must progress without exhausting critical environmental resources. Hence, it is important to explore practices that can improve the quality, safety, and sustainability of medicinal…
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Keywords:
agriculture;
cultivation;
organic agriculture;
medicinal plant ... See more keywords