A Case Study on Converting Organic Farm Waste Vegetables to Biogas Using a Cartridge Design Anaerobic Digester
Sign Up to like & getrecommendations! Published in 2019 at "Applied Biochemistry and Biotechnology"
DOI: 10.1007/s12010-019-03034-w
Abstract: Anaerobic digestion of multiple waste vegetables collected from an organic farm in Central Illinois was carried out using a new cartridge design anaerobic digestion system. Waste vegetables, including carrot, cucumber, bell pepper, onion, lettuce, and… read more here.
Keywords: waste vegetables; waste; organic farm; cartridge design ... See more keywords
Prevalence of antimicrobial-resistant bacteria in conventional vs. organic livestock farms in Egypt: a cross-sectional comparative study.
Sign Up to like & getrecommendations! Published in 2023 at "Letters in applied microbiology"
DOI: 10.1093/lambio/ovac048
Abstract: The silent pandemic of antimicrobial resistance (AR) has been on the rise for the past decades. It is essential to determine the burden of AR in animal farms that spreads leading to human exposure. A… read more here.
Keywords: prevalence; prevalence antimicrobial; organic farm; antimicrobial resistant ... See more keywords