Examining the role of organic production schemes in Mediterranean pastoralism
Sign Up to like & getrecommendations! Published in 2019 at "Environment, Development and Sustainability"
DOI: 10.1007/s10668-019-00450-0
Abstract: Mediterranean pastoralism is currently being exposed to multiple uncertainties. The emergence of organic production schemes has brought new opportunities for grazing livestock systems for three main reasons: (1) these regions present high risk of farming… read more here.
Keywords: mediterranean pastoralism; production; organic cattle; production schemes ... See more keywords
Tensions in future development of organic production—views of stakeholders on Organic 3.0
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DOI: 10.1007/s13165-020-00312-4
Abstract: This study analysed Swedish stakeholders’ views on future developments of organic production and consumption based on Organic 3.0, a strategic initiative by the International Federation of Organic Agriculture Movements (IFOAM). Focus group discussions were carried… read more here.
Keywords: production; development organic; organic agriculture; future development ... See more keywords
Egg yolk colour in organic production as affected by feeding - Consequences for farmers and consumers.
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DOI: 10.1016/j.foodchem.2021.131854
Abstract: In organic table egg production, saponified extracts of carotenoids are not allowed to intensify egg yolk colour. Therefore, we investigated the suitability of organically produced marigold flower meal (Tagetes erectus, TE) and spinach (Spinacia oleracea,… read more here.
Keywords: organic production; yolk colour; egg yolk; rycf units ... See more keywords
EU quality labels in the Italian olive oil market: How much overlap is there between geographical indication and organic production?
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Food Products Marketing"
DOI: 10.1080/10454446.2017.1413473
Abstract: ABSTRACT In the early 1990s, the European Union established two main quality schemes: geographical indications (GIs) and organic production (OP). Despite the abundant literature on the EU quality schemes applied to many food categories, including… read more here.
Keywords: quality labels; organic production; oil; olive oil ... See more keywords
The land is what matters: factors driving family farms to organic production in Poland
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DOI: 10.1108/bfj-05-2018-0338
Abstract: Purpose The purpose of this paper is to analyse tendency of farms to switch from conventional to organic production. Design/methodology/approach The study used data on 6,229 individual farms, which in 2009–2016 continued to participate in… read more here.
Keywords: organic production; production; farm; land ... See more keywords
Phenological and productive characteristics of blackberry genotypes grown in an organic production system.
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DOI: 10.1590/0001-3765202120181265
Abstract: Blackberry is a species which has high potential to grow in an organic production system. However, there is scarce information on the behavior of cultivars and selections of this species conducted in an ecologically based… read more here.
Keywords: system; blackberry genotypes; phenology; organic production ... See more keywords
Welfare issues and potential solutions for laying hens in free range and organic production systems: A review based on literature and interviews
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Veterinary Science"
DOI: 10.3389/fvets.2022.952922
Abstract: In free-range and organic production systems, hens can make choices according to their needs and desires, which is in accordance with welfare definitions. Nonetheless, health and behavioral problems are also encountered in these systems. The… read more here.
Keywords: production systems; free range; organic production; range ... See more keywords