Articles with "origin agronomic" as a keyword



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Isotope ratio mass spectrometry in combination with chemometrics for characterization of geographical origin and agronomic practices of table grape.

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Published in 2017 at "Journal of the science of food and agriculture"

DOI: 10.1002/jsfa.8161

Abstract: BACKGROUND Although table grape is one of the most cultivated and consumed fruits worldwide, no study has been reported on its geographical origin or agronomic practice based on stable isotope ratios. This study aimed to… read more here.

Keywords: table grape; grape; geographical origin; isotope ... See more keywords