Articles with "origin discrimination" as a keyword



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Geographical origin discrimination of lentils (Lens culinaris Medik.) using 1H NMR fingerprinting and multivariate statistical analyses.

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Published in 2017 at "Food chemistry"

DOI: 10.1016/j.foodchem.2017.05.159

Abstract: Lentil samples coming from two different countries, i.e. Italy and Canada, were analysed using untargeted 1H NMR fingerprinting in combination with chemometrics in order to build models able to classify them according to their geographical… read more here.

Keywords: geographical origin; origin discrimination; discrimination lentils; lentils lens ... See more keywords