Authentication of the Botanical Origin of Honey: In Silico Assessment of Primers for DNA Metabarcoding
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DOI: 10.1021/acs.jafc.5c02276
Abstract: Honey is a valuable food product that is often mislabeled as to its botanical composition, affecting both trade transparency and consumer safety. DNA metabarcoding is a promising method for authenticity verification, although the results are… read more here.
Keywords: origin honey; botanical origin; dna metabarcoding; honey silico ... See more keywords
Botanical and geographical origin of honey from the dry and humid Chaco ecoregions (Argentina)
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DOI: 10.1080/00173134.2016.1276619
Abstract: Abstract To characterise the botanical and geographical origin of honey from the Chaco region (Argentina), 189 samples of honey were examined for pollen content using standard methodology. A general feature was the high representation of… read more here.
Keywords: geographical origin; honey; dry humid; origin honey ... See more keywords