Ozone as a Potential Fumigant Alternative for the Management of Sitophilus oryzae (Coleoptera: Curculionidae) in Wheat
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DOI: 10.1093/jee/toz071
Abstract: Abstract Gaseous ozone, an oxidizing agent used as a disinfectant in food processing and preservation, has potential for the control of stored product insects. In this study, we investigated ozone for the management of the… read more here.
Keywords: sitophilus oryzae; wheat; management; coleoptera curculionidae ... See more keywords