Antioxidant and anticancer effects of functional peptides from ovotransferrin hydrolysates.
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DOI: 10.1002/jsfa.8356
Abstract: BACKGROUND Egg white is a good source for making functional peptides that can be used in the food industry. Ovotransferrin (OTF) is one of the major egg white proteins, with many functional properties, including antioxidant,… read more here.
Keywords: antioxidant anticancer; functional peptides; hydrolysates showed; otf hydrolysates ... See more keywords