Comparison of Antimicrobial Treatments Applied via Conventional or Handheld Electrostatic Spray To Reduce Shiga Toxin-Producing Escherichia coli on Chilled Beef Outside Rounds.
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DOI: 10.4315/0362-028x.jfp-18-399
Abstract: HIGHLIGHTS We found no advantage in the use of electrostatic spray to reduce STEC8 on cold beef. Greatest reductions in STEC8 were achieved by lactic acid with conventional spray. Lauric arginate ester was the second… read more here.
Keywords: beef; electrostatic spray; spray reduce; outside rounds ... See more keywords