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Published in 2017 at "European Journal of Nutrition"
DOI: 10.1007/s00394-017-1526-8
Abstract: PurposeAn incident episode of acute pancreatitis is often followed by recurrent attacks and/or progression to chronic pancreatitis, especially if the etiology is non-gallstone-related. We examined whether overall diet quality influences the natural history of non-gallstone-related…
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Keywords:
acute pancreatitis;
pancreatitis;
overall diet;
diet quality ... See more keywords
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Published in 2020 at "Clinical nutrition"
DOI: 10.1016/j.clnu.2020.06.016
Abstract: BACKGROUND & AIMS Overall diet quality may partially mediate the detrimental effects of stress and neuroticism on common mental health problems: stressed and/or neurotic individuals may be more prone to unhealthy dietary habits, which in…
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Keywords:
quality;
overall diet;
diet quality;
mental health ... See more keywords
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Published in 2019 at "Journal of the Academy of Nutrition and Dietetics"
DOI: 10.1016/j.jand.2019.08.173
Abstract: BACKGROUND Children in low-income and minority populations are at risk for poor dietary quality. At least one-third of the calories consumed by children are eaten between meals (ie, snacks). The contribution of snacking to diet…
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Keywords:
quality;
hei 2010;
intake;
contribution snacking ... See more keywords
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Published in 2018 at "Nutrition"
DOI: 10.1016/j.nut.2017.10.011
Abstract: OBJECTIVE This cross-sectional study examined how the nutritional quality of meals and snacks was associated with overall diet quality and adiposity measures. METHODS Based on 7-d weighed dietary record data, all eating occasions were divided…
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Keywords:
quality;
quality meals;
overall diet;
nutritional quality ... See more keywords
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Published in 2017 at "Preventive Medicine Reports"
DOI: 10.1016/j.pmedr.2016.12.003
Abstract: Children are encouraged to eat a specific amount of fruits and vegetables to optimize health. The purpose of this study was to assess whether consumption of a variety of fruits and vegetables, respectively, was associated…
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Keywords:
hei 2010;
fruit;
overall diet;
variety ... See more keywords
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Published in 2018 at "Proceedings of the Nutrition Society"
DOI: 10.1017/s0029665118000848
Abstract: Evidence suggests that regular breakfast consumption is associated with higher overall micronutrient intake, dietary adequacy and quality in children and adolescents but this has not been fully explored in a UK cohort. The objective of…
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Keywords:
overall diet;
breakfast;
diet quality;
children adolescents ... See more keywords
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Published in 2020 at "PLoS ONE"
DOI: 10.1371/journal.pone.0228318
Abstract: Objectives While it is widely perceived that the diet consumed by Japanese is healthy, empirical evidence supporting this notion is limited. In this cross-sectional study, we assessed the overall diet quality of Japanese using the…
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Keywords:
index;
overall diet;
hei 2015;
diet quality ... See more keywords