Ambient temperature influences metabolic substrate oxidation curves during running and cycling in healthy men
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DOI: 10.1080/17461391.2019.1612949
Abstract: Abstract Fat oxidation in cold environments and carbohydrate (CHO) use in hot environments are increased during exercise at steady-state submaximal workloads. However, the influence of cold and heat on fat and CHO oxidation curves remain… read more here.
Keywords: substrate oxidation; oxidation; ambient temperature; oxidation curves ... See more keywords