Articles with "oxidation levels" as a keyword



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A metabolomics approach using LC TOF-MS to evaluate oxidation levels of edible oils

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Published in 2019 at "Food Analytical Methods"

DOI: 10.1007/s12161-019-01525-4

Abstract: Accurate and reliable techniques to analyze oxidation levels of lipids are essential for the refining process and quality control in the edible oil industry. In the present study, we demonstrate a metabolomics approach for the… read more here.

Keywords: oxidation; edible oils; oxidation levels; approach using ... See more keywords
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Predicting Rearrangement-Competent Terpenoid Oxidation Levels.

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Published in 2020 at "Journal of the American Chemical Society"

DOI: 10.1021/jacs.9b12398

Abstract: Results of density functional calculations on rearrangements of potential biosynthetic precursors to the sesquiterpenoid illisimonin A reveal that only some possible precursors, those with certain specific oxidation patterns, are rearrangement-competent. read more here.

Keywords: oxidation; predicting rearrangement; terpenoid oxidation; oxidation levels ... See more keywords