Enantioselective GC Analysis of C3–Oxygenated p-Menthane type Indian Mentha Spicata var. Viridis ‘Ganga’ Essential Oil
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DOI: 10.1177/1934578x1701200330
Abstract: Essential oil of Mentha spicata L. var. viridis ‘Ganga’, an indigenously developed variety, was chemically profiled using various gas chromatographic techniques. Piperitenone oxide was characterized as the most exclusive constituent (69.7%) along with a new… read more here.
Keywords: essential oil; mentha spicata; oxygenated menthane; oil ... See more keywords