Application of silver nanoparticles in food packages: a review
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DOI: 10.1590/fst.36318
Abstract: Microbial contamination of foods is one of the main problems of the food industry, considering the waste of spoiled products and the implications to public health due to foodborne diseases (Carbone et al., 2016). Therefore,… read more here.
Keywords: food packages; packages review; nanoparticles food; food ... See more keywords