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Published in 2021 at "Small"
DOI: 10.1002/smll.202101171
Abstract: Food wastage is a critical and world-wide issue resulting from an excess of food supply, poor food storage, poor marketing, and unstable markets. Since food quality depends on consumer standards, it becomes necessary to monitor…
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Keywords:
food packaging;
quality;
packaging applications;
packaging ... See more keywords
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Published in 2021 at "International journal of biological macromolecules"
DOI: 10.1016/j.ijbiomac.2021.05.060
Abstract: Agar/polyacrylamide/quaternary ammonium silane-based (A/P/QAS-based) composite films were developed for food and biomedical packaging applications. The structural, optical, and surface morphological properties of the A/P and A/P/QAS composites were characterized by various characterization techniques in terms…
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Keywords:
agar polyacrylamide;
polyacrylamide;
packaging applications;
qas composites ... See more keywords
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Published in 2021 at "International journal of biological macromolecules"
DOI: 10.1016/j.ijbiomac.2021.10.118
Abstract: In this work, the feasibility of antibacterial biopolymeric films containing carvacrol (CRV) and a nisin commercial formulation (Nis) for potential food packaging applications was investigated. As polymer matrix, a commercial biodegradable polymer formulation of Mater-Bi…
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Keywords:
carvacrol;
crv nis;
packaging applications;
based films ... See more keywords
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Published in 2018 at "Journal of hazardous materials"
DOI: 10.1016/j.jhazmat.2017.08.003
Abstract: The clay montmorillonite (Mt) is among the nanofillers more frequently used for food packaging applications. The organomodification of clays with different modifiers, such as silanes, is an important step in the preparation of improved polymer/clay…
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Keywords:
food packaging;
migration;
packaging applications;
clay ... See more keywords
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Published in 2018 at "Industrial & Engineering Chemistry Research"
DOI: 10.1021/acs.iecr.8b03666
Abstract: Quercetin, a flavonoid with outstanding antioxidant and antimicrobial properties, was adsorbed onto maize starch aerogel (MSA) and calcium alginate aerogel (CAA) through supercritical carbon dioxid...
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Keywords:
aerogels active;
active packaging;
quercetin aerogels;
packaging applications ... See more keywords
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Published in 2019 at "Industrial & Engineering Chemistry Research"
DOI: 10.1021/acs.iecr.9b00661
Abstract: Poly(ethylene 2,5-furandicarboxylate) (PEF) is considered today as a very promising biobased polymer for packaging applications. Most often, scientific literature describes synthetic procedures based on the transesterification of the dimethylester of the 2,5-furandicarboxylic acid, whereas this…
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Keywords:
ethylene furandicarboxylate;
packaging applications;
poly ethylene;
furandicarboxylic acid ... See more keywords
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Published in 2019 at "ACS applied materials & interfaces"
DOI: 10.1021/acsami.9b03464
Abstract: Pathogenic microbial contamination from microbial adhesion and subsequent formation of the biofilm on surfaces of plastic food packaging materials, especially with robust resistance to antimicrobial agents, is a major reason for the outbreak of foodborne…
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Keywords:
food packaging;
packaging applications;
antifouling function;
food ... See more keywords
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Published in 2022 at "ACS Omega"
DOI: 10.1021/acsomega.2c04336
Abstract: Nanobacterial cellulose (NBC) was produced and incorporated into biodegradable poly(vinyl alcohol) (PVA) in different weight ratios to obtain polymer nanocomposite membranes. The physicochemical properties of the membranes were studied using Fourier transform infrared (FTIR) spectroscopy,…
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Keywords:
poly vinyl;
packaging applications;
vinyl alcohol;
packaging ... See more keywords
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Published in 2022 at "Critical reviews in food science and nutrition"
DOI: 10.1080/10408398.2022.2144794
Abstract: Metal sulfide nanoparticles have recently attracted much attention due to their unique physical and functional properties. Metal sulfide nanoparticles used as optoelectronic and biomedical materials in the past decades are promising for making functional nanocomposite…
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Keywords:
metal sulfide;
packaging applications;
sulfide nanoparticles;
packaging ... See more keywords
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Published in 2023 at "Critical reviews in food science and nutrition"
DOI: 10.1080/10408398.2023.2200553
Abstract: Recently, research on functional packaging films and their application to food preservation has been actively conducted. This review discusses recent advances and opportunities for using quercetin in developing bio-based packaging films for active food packaging.…
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Keywords:
functional packaging;
packaging applications;
packaging;
quercetin added ... See more keywords
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Published in 2021 at "Comprehensive reviews in food science and food safety"
DOI: 10.1111/1541-4337.12727
Abstract: The food industry faces numerous challenges to assure provision of tasty and convenient food that possesses extended shelf life and shows long-term high-quality preservation. Research and development of antimicrobial materials for food applications have provided…
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Keywords:
food packaging;
antimicrobial nanoparticles;
packaging applications;
packaging ... See more keywords