A review of active packaging in bakery products: Applications and future trends
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DOI: 10.1016/j.tifs.2021.06.009
Abstract: Abstract Background Rapid socio-economic development has allowed bakery products to gradually become a significant portion of people's daily diet throughout the world. However, microbial contamination and oxidation of lipids, as well as proteins in bakery… read more here.
Keywords: future trends; bakery; packaging bakery; active packaging ... See more keywords