Articles with "packaging films" as a keyword



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Analysis of coextruded polyethylene-based packaging films: number of layers, composition, and mechanical properties

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Published in 2020 at "Polymer Bulletin"

DOI: 10.1007/s00289-020-03196-2

Abstract: Five coextruded and one blown polyethylene (PE)-based packaging films were analyzed with the aim to determine the number and thickness of the film layers and tensile mechanical properties and to prove composition declared by a… read more here.

Keywords: polyethylene based; packaging films; based packaging; mechanical properties ... See more keywords
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Vermiculite-polyethylene hybrid packaging films for keep-freshness of bananas with enhanced oxygen and water–vapor permeability

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Published in 2020 at "Journal of the Korean Ceramic Society"

DOI: 10.1007/s43207-020-00091-4

Abstract: This work reports the ceramic hybrid packaging films with a compound of polyethylene polymer and vermiculite in the presence of acid treatment, which enhances the oxygen permeability and moisture permeability of the films for the… read more here.

Keywords: water vapor; permeability; packaging films; packaging ... See more keywords
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Development of novel active polypropylene based packaging films containing different concentrations of sorbic acid

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Published in 2018 at "Food Packaging and Shelf Life"

DOI: 10.1016/j.fpsl.2018.10.001

Abstract: Abstract Active polypropylene (PP) based packaging films containing sorbic acid (SA) at concentrations of 2, 4 and 6% w/w were prepared using extrusion molding method. Mechanical, physical, spectroscopy and microbial properties of the films were… read more here.

Keywords: films containing; packaging films; based packaging; packaging ... See more keywords
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Release kinetics of cinnamaldehyde, eugenol, and thymol from sustainable and biodegradable active packaging films

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Published in 2020 at "Food Packaging and Shelf Life"

DOI: 10.1016/j.fpsl.2020.100484

Abstract: Abstract Active packaging films can be formulated with biodegradable polymer loaded with natural antimicrobial compounds (NAC) as biodegradable alternatives to traditional plastic packaging for food. Essential oil compounds, naturally found in the plants, have antimicrobial… read more here.

Keywords: active packaging; release kinetics; packaging films; packaging ... See more keywords
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Preparation and characterization of active and intelligent packaging films based on cassava starch and anthocyanins from Lycium ruthenicum Murr.

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Published in 2019 at "International journal of biological macromolecules"

DOI: 10.1016/j.ijbiomac.2019.05.029

Abstract: Lycium ruthenicum Murr. is a functional food with abundant anthocyanins. Since anthocyanins can change colors under different pH conditions, pH-sensitive packaging films were developed based on cassava starch and L. ruthenicum anthocyanins (LRA). Effect of… read more here.

Keywords: starch lra; lra films; packaging films; ruthenicum ... See more keywords
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Preparation and characterization of antioxidant and antimicrobial packaging films based on chitosan and proanthocyanidins.

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Published in 2019 at "International journal of biological macromolecules"

DOI: 10.1016/j.ijbiomac.2019.05.042

Abstract: The antioxidant and antimicrobial food packaging films were prepared by using chitosan (CS) and proanthocyanidins (PA). Effect of PA content (0, 5, 10, 15 and 20 wt% of PA on CS basis) on the physical, antioxidant… read more here.

Keywords: chitosan proanthocyanidins; packaging films; packaging; film ... See more keywords
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Structure and functional properties of active packaging films prepared by incorporating different flavonols into chitosan based matrix.

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Published in 2020 at "International journal of biological macromolecules"

DOI: 10.1016/j.ijbiomac.2020.09.209

Abstract: Kaempferol, quercetin and myricetin are typical flavonols that feature different number of hydroxyl substituents at B-ring. In this study, kaempferol, quercetin and myricetin were individually mixed with chitosan (CS) based film matrix to develop active… read more here.

Keywords: functional properties; active packaging; chitosan based; packaging films ... See more keywords
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Thermally buffering polyethylene/halloysite/phase change material nanocomposite packaging films for cold storage of foods

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Published in 2021 at "Journal of Food Engineering"

DOI: 10.1016/j.jfoodeng.2020.110351

Abstract: Abstract Nanocomposite flexible food packaging films that prolong the time that frozen or chilled food products stay cold are demonstrated. Nanohybrids of phase change materials (PCMs) and halloysite nanotubes (HNTs) were prepared as nanofillers with… read more here.

Keywords: nanocomposite films; packaging; packaging films; food ... See more keywords
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Bioactive and functional biodegradable packaging films reinforced with nanoparticles

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Published in 2022 at "Journal of Food Engineering"

DOI: 10.1016/j.jfoodeng.2021.110752

Abstract: Abstract Compared to traditional synthetic packaging materials, biopolymer packaging films are biodegradable and environmentally-friendly. However, most raw materials failed to serve alone as food packaging due to their poor mechanical and barrier properties, which limits… read more here.

Keywords: functional biodegradable; packaging; packaging films; bioactive functional ... See more keywords
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Biopolymer Food Packaging Films Incorporated with Essential Oils.

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Published in 2023 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.2c07409

Abstract: Petroleum-based packaging materials are typically nonbiodegradable, which leads to significant adverse environmental and health issues. Therefore, developing novel efficient, biodegradable, and nontoxic food packaging film materials has attracted increasing attention from researchers. Due to significant… read more here.

Keywords: packaging materials; food; essential oils; food packaging ... See more keywords
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New opportunities and advances in quercetin-added functional packaging films for sustainable packaging applications: a mini-review.

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Published in 2023 at "Critical reviews in food science and nutrition"

DOI: 10.1080/10408398.2023.2200553

Abstract: Recently, research on functional packaging films and their application to food preservation has been actively conducted. This review discusses recent advances and opportunities for using quercetin in developing bio-based packaging films for active food packaging.… read more here.

Keywords: functional packaging; packaging applications; packaging; quercetin added ... See more keywords