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Published in 2022 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2022.991688
Abstract: In this study, spore-forming bacteria isolated from saccharified rice were selected for producing acetic acid. From the screening of 15 strains, P8 strain was chosen as a candidate. The strain was identified as Paenibacillus azoreducens…
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Keywords:
paenibacillus azoreducens;
producing acetic;
acetobacter pasteurianus;
acid bacteria ... See more keywords