Grazing, motives to eat palatable foods, and fat and sugar consumption: an exploratory investigation
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DOI: 10.1007/s10389-018-0944-2
Abstract: PurposeContemporary research investigating obesity has focused on grazing (i.e., an uncontrolled and repetitive consumption of small amounts of food). Meanwhile, the association between grazing and motivations or actual consumption of energy-dense foods as explanatory factors… read more here.
Keywords: palatable foods; sugar consumption; eat palatable; foods fat ... See more keywords
Ghrelin's effects on food motivation in rats are not limited to palatable foods
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Neuroendocrinology"
DOI: 10.1111/jne.12665
Abstract: The “hunger” hormone, ghrelin, is powerfully orexigenic. Even in the absence of hunger, ghrelin delivery to rats increases consumption of chow, as well as palatable foods, and increases motivated behaviour for palatable food rewards. Inspired… read more here.
Keywords: palatable foods; sucrose pellets; chow; food ... See more keywords
Hyper-palatable foods in elementary school lunches: Availability and contributing factors in a national sample of US public schools
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DOI: 10.1371/journal.pone.0281448
Abstract: Background School cafeterias are a major point of influence for child nutrition. United States federal legislation requires the presence of important nutrients in school meals. However, legislation overlooks the potential presence of hyper-palatable foods in… read more here.
Keywords: school lunches; elementary school; palatable foods; hyper palatable ... See more keywords