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Published in 2019 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.9989
Abstract: BACKGROUND Recycled oil has emerged as a big food safety issue and poses a major threat towards the public health. To date, very limited studies have been conducted to detect the adulteration of used and…
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Keywords:
recycled palm;
palm;
used recycled;
palm olein ... See more keywords
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Published in 2018 at "European Journal of Nutrition"
DOI: 10.1007/s00394-018-1738-6
Abstract: PurposeWe aim to investigate the postprandial effects of palm olein (PO) and chemically interesterified palm olein (IPO) with different proportions of palmitic acid at the sn-2 position using high oleic sunflower oil (HOS) as control…
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Keywords:
glucose homeostasis;
t2d subjects;
lowers postprandial;
interesterified palm ... See more keywords
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Published in 2020 at "Journal of Polymers and the Environment"
DOI: 10.1007/s10924-020-01797-6
Abstract: The utilisation of palm oil-based polymers as biomaterials has received considerable interest to support further expansion in the biomedical field as they pose the potential capability of competing with synthetic polymers per their physicochemical, thermal,…
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Keywords:
acrylated palm;
olein promising;
properties acrylated;
thermal properties ... See more keywords
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Published in 2019 at "Food chemistry"
DOI: 10.1016/j.foodchem.2019.01.192
Abstract: Rice bran wax (RBW) is a traditional plant based natural wax and an increasingly popular component in textiles, fruit coatings and cosmetics. Properties of RBW can be modified by acyglycerols, and the resulting products can…
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Keywords:
rice bran;
palm olein;
crystallization;
bran wax ... See more keywords
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Published in 2019 at "Food Control"
DOI: 10.1016/j.foodcont.2018.10.006
Abstract: Abstract The effects of selected antioxidants on the changes of the quality properties and 3-monochloropropane-1,2-diol (3-MCPD) esters and glycidyl ester (GE) contents in refined, bleached, and deodorized (RBD) palm olein during the deep-fat frying (at…
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Keywords:
olein deep;
antioxidants changes;
glycidyl ester;
palm olein ... See more keywords
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Published in 2020 at "Heliyon"
DOI: 10.1016/j.heliyon.2020.e03725
Abstract: Dangerous environmental consequences and market unpredictability of fossil fuels have necessitated the need for sustainable large-scale production of biofuel in Nigeria. Unrefined palm oil (UPO) is a significant product of commercially available oil palm plants…
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Keywords:
palm;
production;
biodiesel production;
production palm ... See more keywords
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Published in 2017 at "Lwt - Food Science and Technology"
DOI: 10.1016/j.lwt.2017.04.050
Abstract: An oil-in-water (o/w) emulsion is a system where the oil droplets are dispersed within a watery phase. The most important function of emulsions is their ability to incorporate lipophilic components into food matrices. Thus, it…
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Keywords:
oil water;
water emulsion;
homogenization;
palm olein ... See more keywords
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Published in 2020 at "Australian journal of mechanical engineering"
DOI: 10.1080/14484846.2020.1842156
Abstract: This research evaluated surface roughness and cutting forces using an alternative vegetable oil, namely, ‘super palm olein’, as cutting fluid on turning of mild steel. The outcomes of the proposed ...
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Keywords:
mild steel;
turning mild;
cutting fluid;
olein cutting ... See more keywords
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Published in 2021 at "Andrologia"
DOI: 10.1111/and.14235
Abstract: The aim of this study was to investigate the effect of heated and unheated palm olein in different doses on the male reproductive system of rats. Forty male rats were randomly classified into five groups…
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Keywords:
palm;
heated palm;
male reproductive;
palm olein ... See more keywords
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Published in 2017 at "AAPS PharmSciTech"
DOI: 10.1208/s12249-017-0843-9
Abstract: This study aims to investigate the use of palm olein as the oil phase for betamethasone 17-valerate (BV) emulsions. The physicochemical properties of the formulations were characterized. In vitro drug release study was performed with…
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Keywords:
drug;
palm olein;
olein emulsion;
betamethasone valerate ... See more keywords
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Published in 2018 at "Journal of Food and Nutrition Research"
DOI: 10.12691/jfnr-6-1-7
Abstract: Current knowledge on the partial replacement of palm olein with olive oil on fat deposition is inadequate, thus leading to our interest to unveil the effects of palm olein on fat deposition by using mouse…
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Keywords:
fat deposition;
mice fed;
palm olein;
olein olive ... See more keywords