Articles with "palmaria palmata" as a keyword



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Mechanical properties and quality parameters of chitosan-edible algae (Palmaria palmata) on ready-to-eat strawberries.

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Published in 2019 at "Journal of the science of food and agriculture"

DOI: 10.1002/jsfa.9504

Abstract: BACKGROUND Strawberries are appreciated for their taste, flavor, and juiciness; however, they are highly perishable during postharvest, handling, and storage stages, producing significant physical damage and loss of vitamins and other phytonutrients. This study therefore… read more here.

Keywords: ready eat; eat strawberries; palmaria palmata; algae palmaria ... See more keywords
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New hatchery methods for efficient spore use and seedling production of Palmaria palmata (dulse)

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Published in 2019 at "Journal of Applied Phycology"

DOI: 10.1007/s10811-019-01998-0

Abstract: Palmaria palmata (dulse) is a high valued rhodophyte; nevertheless, its hatchery methods are underdeveloped. New hatchery methods are required to improve the spore use efficiency and seeding quality, which are important benchmarks for a viable… read more here.

Keywords: new hatchery; palmaria palmata; spore use; hatchery methods ... See more keywords
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Risk assessment of iodine intake from the consumption of red seaweeds (Palmaria palmata and Chondrus crispus)

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Published in 2020 at "Environmental Science and Pollution Research"

DOI: 10.1007/s11356-020-10478-9

Abstract: Seaweeds are a basic food in the Asian diet. The search for functional and healthy foods has increased the seaweed consumption in Europe and the USA. Seaweeds are a source of essential elements such as… read more here.

Keywords: intake; irish moss; red seaweeds; palmaria palmata ... See more keywords
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An in-vitro investigation into the prebiotic potential of xylan derived from the edible red seaweed Palmaria palmata

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Published in 2020 at "Proceedings of the Nutrition Society"

DOI: 10.1017/s0029665120000592

Abstract: Abstract Prebiotics are considered beneficial to health owing to positive effects upon the gut microbiota (GM). These effects on the GM include stimulating the growth of beneficial species and increasing short chain fatty acid (SCFA)… read more here.

Keywords: investigation; red seaweed; xylan; chain fatty ... See more keywords
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Spirulina, Palmaria Palmata, Cichorium Intybus, and Medicago Sativa extracts in cosmetic formulations: an integrated approach of in vitro toxicity and in vivo acceptability studies

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Published in 2019 at "Cutaneous and Ocular Toxicology"

DOI: 10.1080/15569527.2019.1579224

Abstract: Abstract Background/Aims: The selection of suitable raw materials in the cosmetic research and development is a key point, not only in order to obtain the expected results but also to avoid undesirable side effects. This… read more here.

Keywords: acceptability studies; acceptability; vitro toxicity; palmaria palmata ... See more keywords