Prolonged heat stress of Lactobacillus paracasei GCRL163 improves binding to human colorectal adenocarcinoma HT-29 cells and modulates the relative abundance of secreted and cell-surface located proteins.
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DOI: 10.1021/acs.jproteome.0c00107
Abstract: Lactobacillus casei group bacteria improve cheese ripening and may interact with host intestinal cells as probiotics, where surface proteins play a key role. Three complementary methods (trypsin shaving [TS], LiCl-sucrose extraction [LS] and extracellular culture… read more here.
Keywords: cell; surface; heat stress; paracasei gcrl163 ... See more keywords