Prevalence of Vibrio parahaemolyticus in seafood products from hypermarkets in Shanghai.
Sign Up to like & getrecommendations! Published in 2017 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.7715
Abstract: BACKGROUND Vibrio parahaemolyticus is an important gastroenteritis pathogen contaminating seafood in China. In this study a total of 992 seafood samples from major hypermarkets in Shanghai were monitored for prevalence and burden of V. parahaemolyticus… read more here.
Keywords: vibrio parahaemolyticus; hypermarkets shanghai; seafood; prevalence ... See more keywords
Recombinase polymerase amplification-lateral flow (RPA-LF) assay combined with immunomagnetic separation for rapid visual detection of Vibrio parahaemolyticus in raw oysters
Sign Up to like & getrecommendations! Published in 2020 at "Analytical and Bioanalytical Chemistry"
DOI: 10.1007/s00216-020-02532-9
Abstract: This study was the first attempt to optimize a recombinase polymerase amplification (RPA) and lateral flow (LF) assay combined with immunomagnetic separation (IMS) for the detection of Vibrio parahaemolyticus in raw oysters. The newly developed… read more here.
Keywords: detection; polymerase amplification; recombinase polymerase; rpa assay ... See more keywords
Comparison of Different Methods to Identify tdh-Positive Pathogenic Vibrio parahaemolyticus Isolates
Sign Up to like & getrecommendations! Published in 2017 at "Current Microbiology"
DOI: 10.1007/s00284-017-1332-9
Abstract: We evaluated the accuracy and ease of operation of three methods to identify tdh-positive Vibrio parahaemolyticus isolates, including the Kanagawa phenomenon test (KP test), a tdh gene PCR test, and a colloidal gold immunochromatographic assay… read more here.
Keywords: identify tdh; parahaemolyticus; methods identify; test ... See more keywords
A Real-Time PCR with Melting Curve Analysis for Molecular Typing of Vibrio parahaemolyticus
Sign Up to like & getrecommendations! Published in 2018 at "Current Microbiology"
DOI: 10.1007/s00284-018-1511-3
Abstract: Foodborne disease caused by Vibrio parahaemolyticus is a serious public health problem in many countries. Molecular typing has a great scientific significance and application value for epidemiological research of V. parahaemolyticus. In this study, a… read more here.
Keywords: vibrio parahaemolyticus; real time; time pcr; analysis ... See more keywords
Occurrence, virulence, and antimicrobial resistance of Vibrio parahaemolyticus isolated from bivalve shellfish farms along the southern coast of Korea
Sign Up to like & getrecommendations! Published in 2019 at "Environmental Science and Pollution Research"
DOI: 10.1007/s11356-019-05426-1
Abstract: Vibrio parahaemolyticus is the most common pathogen causing seafood-borne illnesses in Korea. The present study evaluated the occurrence, virulence, and antimicrobial resistance of V. parahaemolyticus in seawater and bivalves obtained in 2016 from the southern… read more here.
Keywords: occurrence virulence; antimicrobial resistance; resistance; virulence antimicrobial ... See more keywords
Synergistic Antimicrobial Effect of a Seaweed-Probiotic Blend Against Acute Hepatopancreatic Necrosis Disease (AHPND)-Causing Vibrio parahaemolyticus
Sign Up to like & getrecommendations! Published in 2019 at "Probiotics and Antimicrobial Proteins"
DOI: 10.1007/s12602-019-09616-8
Abstract: The outbreak of acute hepatopancreatic necrosis disease (AHPND) has caused great economic losses to the shrimp culture sector. However, the use of antibiotics to fight this disease has resulted in negative impacts on human health… read more here.
Keywords: probiotic blend; disease; ahpnd causing; seaweed probiotic ... See more keywords
Selection of highly specific aptamers to Vibrio parahaemolyticus using cell-SELEX powered by functionalized graphene oxide and rolling circle amplification.
Sign Up to like & getrecommendations! Published in 2019 at "Analytica chimica acta"
DOI: 10.1016/j.aca.2018.11.047
Abstract: Cell-SELEX is a powerful tool to screen aptamers binding to living cellular organisms such as bacteria, fungi and even oncocytes. Here, we developed an advanced cell-SELEX strategy featuring functionalized graphene oxide (GO) and isothermal rolling… read more here.
Keywords: graphene oxide; functionalized graphene; cell selex; parahaemolyticus ... See more keywords
Molecular characterization and genetic diversity study of Vibrio parahaemolyticus isolated from aquaculture farms in India
Sign Up to like & getrecommendations! Published in 2019 at "Aquaculture"
DOI: 10.1016/j.aquaculture.2019.04.076
Abstract: Abstract Vibrio parahaemolyticus is known to cause disease and infection in humans. This study was conducted to understand the prevalence of V. parahaemolyticus and the presence of virulence factors in environmental isolates of V. parahaemolyticus, collected from… read more here.
Keywords: parahaemolyticus; parahaemolyticus isolated; vibrio parahaemolyticus; study ... See more keywords
Development and comparison of immunochromatographic strips with four nanomaterial labels: Colloidal gold, new colloidal gold, multi-branched gold nanoflowers and Luminol-reduced Au nanoparticles for visual detection of Vibrio parahaemolyticus in seafood
Sign Up to like & getrecommendations! Published in 2021 at "Aquaculture"
DOI: 10.1016/j.aquaculture.2021.736563
Abstract: Abstract In this study, the four nanomaterials: Traditional colloidal gold (AuNP), New colloidal gold (N-AuNP), Multi-branched gold nanoflowers (AuNF) and Luminol-reduced Au nanoparticles (L-AuNP) were respectively labeled with the monoclonal antibody against Vibrio parahaemolyticus (V.… read more here.
Keywords: parahaemolyticus; gold; colloidal gold; multi branched ... See more keywords
Vibrio parahaemolyticus alters the community composition and function of intestinal microbiota in Pacific white shrimp, Penaeus vannamei
Sign Up to like & getrecommendations! Published in 2021 at "Aquaculture"
DOI: 10.1016/j.aquaculture.2021.737061
Abstract: Abstract Homeostasis of the intestinal microbiota is crucial to the health of the host, and pathogen invasion often results in dynamic changes in the composition, structure, and functions of gut microbes. Vibrio parahaemolyticus is an… read more here.
Keywords: parahaemolyticus; shrimp; composition; vannamei ... See more keywords
Effects of tumbling, refrigeration, and resubmersion on Vibrio parahaemolyticus and V. vulnificus levels in North Carolina cultured oysters (C. virginica)
Sign Up to like & getrecommendations! Published in 2022 at "Aquaculture"
DOI: 10.1016/j.aquaculture.2021.737343
Abstract: Abstract In oyster aquaculture, routine handling practices (tumbling, desiccation) are pre-harvest growing techniques that produce high-quality products. These practices involve the removal of oysters from the water for extended periods, which can inadvertently increase the… read more here.
Keywords: parahaemolyticus; vulnificus levels; vibrio; north carolina ... See more keywords