Traditional food practices in village settings remembered by older Singaporeans
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DOI: 10.1017/s002966511700307x
Abstract: Singapore is a world-leading metropolitan city that has rapidly transitioned (across approximately 5 decades) from residents living in traditional multicultural villages known as kampongs to one of the most population-dense and technologically-advanced countries in the… read more here.
Keywords: participants noted; older singaporeans; traditional food; food practices ... See more keywords