Articles with "pathogen internalization" as a keyword



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Visualizing pathogen internalization pathways in fresh tomatoes using MicroCT and confocal laser scanning microscopy

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Published in 2018 at "Food Control"

DOI: 10.1016/j.foodcont.2017.09.027

Abstract: Abstract Pathogen contamination of fresh produce significantly impacts public health and consumer confidence in eating fresh fruits and vegetables. In tomato fruits, studies have shown that the stem scar plays an important role in pathogen… read more here.

Keywords: pathogen; laser; microscopy; fruit ... See more keywords
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Risk of Human Pathogen Internalization in Leafy Vegetables During Lab-Scale Hydroponic Cultivation

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Published in 2019 at "Horticulturae"

DOI: 10.3390/horticulturae5010025

Abstract: Controlled environment agriculture (CEA) is a growing industry for the production of leafy vegetables and fresh produce in general. Moreover, CEA is a potentially desirable alternative production system, as well as a risk management solution… read more here.

Keywords: production; leafy; leafy vegetables; human pathogen ... See more keywords