Articles with "patients celiac" as a keyword



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Anti-SARS-CoV-2 immunoglobulin profile in patients with celiac disease living in a high incidence area

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Published in 2021 at "Digestive and Liver Disease"

DOI: 10.1016/j.dld.2021.08.027

Abstract: Background and aim How symptoms and antibodies related to SARS-CoV-2 infection develop in patients with celiac disease (CD) is unclear. We aimed to investigate the impact of SARS-CoV-2 infection in CD patients. Methods CD patients… read more here.

Keywords: patients celiac; celiac disease; ace2 receptor; anti sars ... See more keywords
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Plasma Cells Are the Most Abundant Gluten Peptide MHC-expressing Cells in Inflamed Intestinal Tissues From Patients With Celiac Disease.

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Published in 2019 at "Gastroenterology"

DOI: 10.1053/j.gastro.2018.12.013

Abstract: BACKGROUND & AIMS Development of celiac disease is believed to involve the transglutaminase-dependent response of CD4+ T cells toward deamidated gluten peptides in the intestinal mucosa of individuals with specific HLA-DQ haplotypes. We investigated the antigen… read more here.

Keywords: patients celiac; plasma cells; mhc; celiac disease ... See more keywords
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‘Preclinical’ rheumatoid arthritis in patients with celiac disease: A cross-sectional study

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Published in 2019 at "Journal of Community Hospital Internal Medicine Perspectives"

DOI: 10.1080/20009666.2019.1593777

Abstract: ABSTRACT Objective: Preclinical or latent RA is characterized by the presence of autoantibodies in the absence of clinical symptoms. The objective of this study was to identify the prevalence of preclinical RA in patients with… read more here.

Keywords: rheumatoid factor; patients celiac; study; disease ... See more keywords
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Risk of Eating Disorders in Patients With Celiac Disease

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Published in 2018 at "Journal of Pediatric Gastroenterology and Nutrition"

DOI: 10.1097/mpg.0000000000001648

Abstract: Objectives: Several cases of eating disorders (EDs) have been reported in patients with celiac disease (CD), suggesting that ED could be a comorbidity associated with CD. Few epidemiological studies have, however, assessed this potential association.… read more here.

Keywords: risk; eating disorders; years old; patients celiac ... See more keywords
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Characteristics of Pediatric Patients With Celiac Disease Identified Due to an Affected First-Degree Family Member

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Published in 2022 at "Journal of Pediatric Gastroenterology and Nutrition"

DOI: 10.1097/mpg.0000000000003626

Abstract: The incidence of celiac disease in first-degree relatives of affected individuals is higher than in the general population, yet the clinical characteristics of this unique subset of patients has not been well described. Through a… read more here.

Keywords: celiac disease; due affected; disease; first degree ... See more keywords
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Renal disease in patients with celiac disease.

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Published in 2018 at "Minerva medica"

DOI: 10.23736/s0026-4806.17.05403-9

Abstract: Celiac disease, an inflammatory disease of small bowel caused by sensitivity to dietary gluten and related protein, affects approximately 0.5-1% of the population in the Western world. Extra-intestinal symptoms and associated diseases are increasingly recognized… read more here.

Keywords: disease patients; renal disease; patients celiac; disease ... See more keywords
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Celiac Disease Genetics, Pathogenesis, and Standard Therapy for Japanese Patients

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Published in 2023 at "International Journal of Molecular Sciences"

DOI: 10.3390/ijms24032075

Abstract: Celiac disease is an autoimmune disease primarily affecting the small intestine that is caused by the ingestion of gluten in genetically susceptible individuals. The development of celiac disease is based on a complex immune response… read more here.

Keywords: celiac disease; disease; disease genetics; genetics pathogenesis ... See more keywords
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Hepatic Steatosis in Patients with Celiac Disease: The Role of Packaged Gluten-Free Foods

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Published in 2022 at "Nutrients"

DOI: 10.3390/nu14142942

Abstract: Background: An increased risk of nonalcoholic fatty liver disease (NAFLD) in patients with celiac disease (CD) adhering to a gluten-free diet (GFD) was recently reported. The nutritional composition of packaged gluten-free foods (PGFF) has been… read more here.

Keywords: celiac disease; packaged gluten; free foods; gluten free ... See more keywords