Shopping for a sustainable future: Two case studies on consumer perception of organic cotton and wine
Sign Up to like & getrecommendations! Published in 2022 at "Food Quality and Preference"
DOI: 10.1016/j.foodqual.2021.104405
Abstract: Abstract Grape and cotton are agricultural products with high pesticide usage. With an eye towards sustainability, regions are looking towards organic farming to protect soil health. However, given the higher prices associated with organic products,… read more here.
Keywords: wine; consumer; willing pay; pay organic ... See more keywords
The effect of environmental values and attitudes on consumer willingness to pay more for organic menus: A value-attitude-behavior approach
Sign Up to like & getrecommendations! Published in 2017 at "Journal of Hospitality and Tourism Management"
DOI: 10.1016/j.jhtm.2017.10.010
Abstract: Abstract While organic food consumption has received recent attention, few studies have focused on consumer behaviors of organic menu selection restaurants. This study aims to fill that gap by investigating consumers' decision-making process with respect… read more here.
Keywords: organic menu; willingness pay; value; pay organic ... See more keywords