Articles with "pea aphids" as a keyword



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Rhizophagus intraradices promotes alfalfa (Medicago sativa) defense against pea aphids (Acyrthosiphon pisum) revealed by RNA-Seq analysis

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Published in 2019 at "Mycorrhiza"

DOI: 10.1007/s00572-019-00915-0

Abstract: Pea aphids (Acyrthosiphon pisum) are one of the most important insect pests of alfalfa (Medicago sativa). Arbuscular mycorrhizal (AM) fungi are important microorganisms of the agroecosystem that promote plant growth and improve plant resistance to… read more here.

Keywords: plant; defense; alfalfa medicago; acyrthosiphon pisum ... See more keywords
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Predator Performance and Fitness Is Dictated by Herbivore Prey Type Plus Indirect Effects of their Host Plant.

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Published in 2021 at "Journal of chemical ecology"

DOI: 10.1007/s10886-021-01251-4

Abstract: Animals, including herbivores and predators, use diet-mixing to balance their macro- and micronutrient intake. Recent work demonstrated that lady beetles fed only pea aphids from fava beans had reduced fitness caused by a deficiency of… read more here.

Keywords: quality; plant; host plant; fitness ... See more keywords
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Non-consumptive effects stabilize herbivore control over multiple generations

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Published in 2020 at "PLoS ONE"

DOI: 10.1371/journal.pone.0241870

Abstract: Understanding the factors that influence predator-prey dynamics requires an investigation of oscillations in predator and prey population sizes over time. However, empirical studies are often performed over one or fewer predator generations. This is particularly… read more here.

Keywords: consumptive non; control; aphidius; consumptive effects ... See more keywords