Butterfly Pea Flower as a Novel Ingredient to Produce Antioxidant-Enriched Yellow Pea-Based Breakfast Cereals
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DOI: 10.3390/foods11213447
Abstract: Butterfly pea flower (BP) is a rich source of bioactive components and can potentially be utilized to produce appealing, wholesome foods. Antioxidant and dietary fiber-enriched breakfast cereals were produced by extrusion cooking using blends of… read more here.
Keywords: breakfast cereals; pea flower; breakfast; butterfly pea ... See more keywords
Application of Butterfly Pea Flower Extract in Mask Development
Sign Up to like & getrecommendations! Published in 2018 at "Scientia Pharmaceutica"
DOI: 10.3390/scipharm86040053
Abstract: (1) Background: Clitoria ternatea (butterfly pea), a plant species belonging to the Leguminosae (Fabaceae) family, is useful for medical treatments and has been used in folk medicines and to cure different diseases. The antioxidation ability… read more here.
Keywords: butterfly pea; flower fermentation; pea; pea flower ... See more keywords