1-Methylcyclopropene counteracts ethylene inhibition of anthocyanin accumulation in peach skin after harvest
Sign Up to like & getrecommendations! Published in 2022 at "Postharvest Biology and Technology"
DOI: 10.1016/j.postharvbio.2021.111737
Abstract: Abstract Anthocyanin biosynthesis is induced by ethylene in most fruit species. However, the hormone function in peach skin red coloration remained unclear. We investigated the effect of ethylene and ethylene action inhibitor (1-methylcyclopropene, 1-MCP) on… read more here.
Keywords: anthocyanin biosynthesis; peach skin; skin; peach ... See more keywords
Investigation of Potential Causes of Peach Skin Streaking.
Sign Up to like & getrecommendations! Published in 2017 at "Plant disease"
DOI: 10.1094/pdis-01-17-0082-re
Abstract: Peach skin streaking is a previously undescribed skin discoloration affecting red-blush peach cultivars in Georgia and South Carolina. Streaked peach fruit have been observed in the field close to harvest. The cause of streaking is… read more here.
Keywords: peach skin; skin streaking; investigation potential; peach fruit ... See more keywords