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Published in 2017 at "Protoplasma"
DOI: 10.1007/s00709-017-1112-1
Abstract: The present investigation analyzes the in vitro P solubilization [Ca-P, Al-P, Fe(II)-P, and Fe(III)-P] efficiency of native PSB strains from acid soils of Odisha and exploitation of the same through biofertilization in peanut (Arachis hypogaea…
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Keywords:
arachis hypogaea;
khd08;
ctc12 khd08;
peanut arachis ... See more keywords
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Published in 2019 at "Geoderma"
DOI: 10.1016/j.geoderma.2019.07.021
Abstract: Abstract We studied the benefits of peanut (Arachis hypogaea L.) intercropping (I) or relaycropping (R) with cowpea (Vigna unquiculata L.) and fertilizer application rates (unfertilized control, N; chemical fertilizer, C; organic manure, O; 50% C + 50%…
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Keywords:
cowpea;
arachis hypogaea;
application;
soil ... See more keywords
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Published in 2020 at "Journal of Functional Foods"
DOI: 10.1016/j.jff.2020.103862
Abstract: Abstract Arachis hypogaea L. (peanut) skin is a potential source of natural antioxidants, and several studies have suggested the possibility of producing functional ingredients from this by-product of food industry. This investigation examined possible toxic…
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Keywords:
arachis hypogaea;
hypogaea;
cytoprotection;
peanut arachis ... See more keywords
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Published in 2022 at "Scientific Reports"
DOI: 10.1038/s41598-022-10520-5
Abstract: This study was performed to evaluate the improvement effect of the ethyl acetate fraction from peanut (Arachis hypogaea) sprout (EFPS) on high-fat diet (HFD)-induced cognitive deficits in C57BL/6 mice. Mice were randomly divided four groups…
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Keywords:
arachis hypogaea;
high fat;
hypogaea sprout;
peanut arachis ... See more keywords
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Published in 2018 at "Critical Reviews in Food Science and Nutrition"
DOI: 10.1080/10408398.2017.1339015
Abstract: ABSTRACT Peanuts, Arachis hypogaea, are one of the most widely consumed legumes globally due to its nutrition, taste, and affordability. Peanuts are protein and energy-rich and have been utilized worldwide to address the nutritional needs…
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Keywords:
arachis hypogaea;
chemistry peanut;
chemistry;
peanut arachis ... See more keywords
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Published in 2022 at "Expert Review of Clinical Immunology"
DOI: 10.1080/1744666x.2023.2159812
Abstract: ABSTRACT Introduction Peanut allergy can result in severe, sometimes fatal hypersensitivity reactions that place a considerable burden on the lives of patients. This article reviews the first approved immunotherapy for the mitigation of allergic reactions…
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Keywords:
peanut allergy;
peanut arachis;
peanut;
allergen ... See more keywords
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Published in 2023 at "Plant disease"
DOI: 10.1094/pdis-10-22-2480-pdn
Abstract: Peanut (Arachis hypogaea L.) is an important cash crop and oil crop around the world. In August 2021, symptoms of leaf spot were found on nearly 50% of peanut plants in the peanut planting base…
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Keywords:
fructicola;
peanut arachis;
peanut;
china ... See more keywords
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3
Published in 2023 at "Plant biotechnology journal"
DOI: 10.1111/pbi.14076
Abstract: Cultivated peanut (Arachis hypogaea L.) is an important oil and cash crop. Pod size is one of the major traits determining yield and commodity characteristic of peanut. Fine mapping of quantitative trait locus (QTL) and…
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Keywords:
pod;
pod size;
arachis hypogaea;
peanut arachis ... See more keywords
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Published in 2017 at "Russian Journal of Plant Physiology"
DOI: 10.1134/s1021443717040100
Abstract: Phosphoenolpyruvate carboxylase (PEPC) is a tightly controlled enzyme located at the core of plant carbohydrate metabolism. Plant PEPCs belong to a small multigene family encoding several plant-type PEPC genes, along with at least one distantly…
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Keywords:
arachis hypogaea;
plant;
phosphoenolpyruvate carboxylase;
pepc ... See more keywords
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Published in 2019 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2019.01637
Abstract: Peanut (Arachis hypogaea L.) is a globally important oil crop, which often experiences poor growth and seedling necrosis under low nocturnal temperatures (LNT). This study assessed the effects of supplementary calcium (Ca2+) and a calmodulin…
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Keywords:
arachis hypogaea;
temperature;
growth photosynthetic;
peanut arachis ... See more keywords
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Published in 2023 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2023.1145624
Abstract: Cultivated peanut (Arachis hypogaea) is a leading protein and oil-providing crop and food source in many countries. At the same time, it is affected by a number of biotic and abiotic stresses. O-methyltransferases (OMTs) play…
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Keywords:
stress;
peanut arachis;
stress tolerance;
gene ... See more keywords