Peanut lipids influence the response of bronchial epithelial cells to the peanut allergens Ara h 1 and Ara h 2 by decreasing barrier permeability
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DOI: 10.3389/fmolb.2023.1126008
Abstract: Background: Peanut-allergic individuals react upon their first known ingestion of peanuts, suggesting sensitization occurs through non-oral exposure. Increasing evidence suggests that the respiratory tract is a probable site for sensitization to environmental peanuts. However, the… read more here.
Keywords: bronchial epithelial; ara ara; peanut allergens; peanut lipids ... See more keywords