Correlation between population size of pear Psylla (Cacopsylla chinensis) and leaf structure features in different pear cultivars
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Asia-Pacific Entomology"
DOI: 10.1016/j.aspen.2019.03.011
Abstract: Abstract The feeding preference of pear psylla (Cacopsylla chinensis) varies among pear cultivars. To clarify whether leaf structural factors are related to C. chinensis resistance, eleven pear cultivars of three pear species and their hybrids… read more here.
Keywords: population size; pear psylla; chinensis; pear cultivars ... See more keywords
Genome-wide identification and testing of superior reference genes for transcript normalization during analyses of flesh development in Asian pear cultivars
Sign Up to like & getrecommendations! Published in 2020 at "Scientia Horticulturae"
DOI: 10.1016/j.scienta.2020.109459
Abstract: Abstract Quantitative real-time polymerase chain reaction (qRT-PCR) is currently the best available option for analyzing gene expression and transcriptomes. In this context, it is important to use ideal reference genes (RGs) to normalize the expression… read more here.
Keywords: pear cultivars; flesh development; development asian; development ... See more keywords
Characterization of Volatile Compounds and Flavor in Spirits of Old Apple and Pear Cultivars from the Balkan Region
Sign Up to like & getrecommendations! Published in 2021 at "Foods"
DOI: 10.3390/foods10061258
Abstract: This study was conducted with the aim of developing fruit spirits by utilizing old (autochthonous) apple and pear cultivars that can be attractive to both consumers and producers. Consumers of spirits could enjoy the unique… read more here.
Keywords: pear cultivars; apple pear; characterization volatile; old apple ... See more keywords
A Review of Storage Temperature Recommendations for Apples and Pears
Sign Up to like & getrecommendations! Published in 2023 at "Foods"
DOI: 10.3390/foods12030466
Abstract: An exploration of the range of expert opinions on the optimum storage temperature for apples and pears in RA (refrigerated air), CA (controlled atmosphere), and DCA (dynamic controlled atmosphere) is provided, based on the accumulated… read more here.
Keywords: storage temperature; pear cultivars; apples pears; temperature ... See more keywords
Changes in α-Farnesene and Phenolic Metabolism and the Expression of Associated Genes during the Development of Superficial Scald in Two Distinct Pear Cultivars
Sign Up to like & getrecommendations! Published in 2022 at "International Journal of Molecular Sciences"
DOI: 10.3390/ijms232012088
Abstract: Superficial scald is a postharvest physiological disorder that occurs in pear during and after cold storage. In this study, the superficial scald index; α-farnesene and its oxidation products, conjugated trienols (CTols); phenolic content; and the… read more here.
Keywords: scald; pear cultivars; development superficial; expression associated ... See more keywords
Antioxidants in Fruit Fractions of Mediterranean Ancient Pear Cultivars
Sign Up to like & getrecommendations! Published in 2023 at "Molecules"
DOI: 10.3390/molecules28083559
Abstract: Background: The genetic diversity of Sardinian pear germplasm has received limited attention regarding its chemical composition. Understanding this composition can aid in the setting up of resilient, extensive groves that offer multiple products and ecosystem… read more here.
Keywords: pear cultivars; mediterranean ancient; ancient pear; fruit fractions ... See more keywords