Articles with "pears cross" as a keyword



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Understanding the drivers of liking for fresh pears: a cross-cultural investigation of Chinese and Korean panels and consumers.

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Published in 2019 at "Journal of the science of food and agriculture"

DOI: 10.1002/jsfa.9753

Abstract: BACKGROUND This study identified and compared the drivers of liking for fresh pears cross-culturally, using Korean and Chinese panels and consumers. The pear samples consisted of six types of fresh pear varying in flavor and… read more here.

Keywords: chinese korean; drivers liking; pears cross; liking fresh ... See more keywords