Articles with "peas soy" as a keyword



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Health Beneficial Bioactivities of Faba Bean Gastrointestinal (In Vitro) Digestate in Comparison to Soybean and Pea

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Published in 2022 at "International Journal of Molecular Sciences"

DOI: 10.3390/ijms23169210

Abstract: Faba beans are a promising emerging plant-based protein source to be used as a quality alternative to peas and soy. In this study, the potential health beneficial activities of three Canadian faba bean varieties (Fabelle,… read more here.

Keywords: faba beans; health; digestate; health beneficial ... See more keywords