Seasonal antioxidant and biochemical properties of the Northern Adriatic Pecten jacobaeus
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DOI: 10.1371/journal.pone.0230539
Abstract: The present work is the first study of Mediterranean scallop (Pecten jacobaeus) biochemical properties, antioxidant defenses, and free radical scavengers during the yearly seasons in the Northern Adriatic, off Istria. Scallop nutrient reserves (glucose, triglyceride,… read more here.
Keywords: northern adriatic; pecten jacobaeus; biochemical properties; gland ... See more keywords