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Published in 2022 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.11969
Abstract: BACKGROUND Cloud destabilization is a significant quality defect of cloudy fruit juices. A proteinaceous inhibitor (PMEI) of pectin methylesterase (PME), identified in lemon, of a fold purity of 89.13, was used to stabilize the cloud…
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Keywords:
inhibitor;
pectin methylesterase;
cloud;
citrus ... See more keywords
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Published in 2020 at "Innovative Food Science and Emerging Technologies"
DOI: 10.1016/j.ifset.2020.102366
Abstract: Abstract Pectinmethylesterase (PME) is a degradative enzyme of the cloudiness of fruit juices. Pulsed light (PL) is a non-thermal technology able to inactivate enzymes. This work aimed to assess the potential inactivation of PME by…
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Keywords:
methylesterase inactivation;
pulsed light;
pectin methylesterase;
inactivation ... See more keywords
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Published in 2017 at "Journal of Food Engineering"
DOI: 10.1016/j.jfoodeng.2016.12.001
Abstract: Abstract The thermal inactivation characteristics of pectin methylesterase (PME) from Japanese radish were described by the fractional conversion model at temperatures between 50 and 70 °C. The calculated values of the inactivation rate constant k exhibited…
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Keywords:
wall structure;
pectin methylesterase;
japanese radish;
thermal inactivation ... See more keywords
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Published in 2021 at "Phytochemistry"
DOI: 10.1016/j.phytochem.2021.112802
Abstract: Proteins acting as powerful inhibitors of plant pectin methylesterase and polygalacturonase were isolated from whole lemon fruits (Citrus limon L.). Pectin methylesterase inhibitor (PMEI) and polygalacturonase inhibitor protein (PGIP) were purified using DEAE Sepharose column,…
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Keywords:
citrus limon;
polygalacturonase;
inhibitor;
pectin methylesterase ... See more keywords
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Published in 2018 at "Trends in Food Science and Technology"
DOI: 10.1016/j.tifs.2017.10.013
Abstract: Abstract Background Pectin, naturally found in citrus, plays a key role in the quality of the obtained juices. Pectin methylesterase enzyme (PME) influences the cloud stability, viscosity, color, mouth feeling and flavor of the juices…
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Keywords:
citrus juice;
citrus;
pectin methylesterase;
inactivation ... See more keywords
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Published in 2018 at "Industrial Biotechnology"
DOI: 10.1089/ind.2018.0013
Abstract: Abstract This work is a comparative study of the bioproduction of pectin methylesterase (PME) with medium composed of agro-industrial residues and synthetic medium using the filamentous fungus Aspe...
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Keywords:
aspergillus niger;
pectin methylesterase;
methylesterase aspergillus;
synthesis pectin ... See more keywords
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3
Published in 2023 at "Plant physiology"
DOI: 10.1093/plphys/kiad145
Abstract: Pectin methylesterification in guard cell (GC) walls plays an important role in stomatal development and stomatal response to external stimuli, and pectin methylesterase inhibitors (PMEIs) modulate pectin methylesterification by inhibition of pectin methylesterase (PME). However,…
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Keywords:
methylesterase inhibitor18;
pectin;
pectin methylesterase;
pectin methylesterification ... See more keywords
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Published in 2020 at "Applied and Environmental Microbiology"
DOI: 10.1128/aem.02275-19
Abstract: Pectin is an important structural polysaccharide found in most plant cell walls. In the environment, pectin degradation is part of the decomposition process that turns over dead plant material and is important to organisms that…
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Keywords:
pectin methylesterase;
pectin;
deconstruction;
process ... See more keywords
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1
Published in 2022 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2022.863892
Abstract: Invertases (INVs) and pectin methylesterases (PMEs) are essential enzymes coordinating carbohydrate metabolism, stress responses, and sugar signaling. INVs catalyzes the cleavage of sucrose into glucose and fructose, exerting a pivotal role in sucrose metabolism, cellulose…
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Keywords:
methylesterase inhibitor;
pectin;
pectin methylesterase;
plant invertase ... See more keywords
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Published in 2022 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2022.940284
Abstract: Pectin methylesterase inhibitors (PMEIs) modulate the status of pectin methylesterification by inhibiting the activity of pectin methylesterase (PME). Recent advances indicate PMEIs play an important role in regulating plant cell wall properties and defense responses.…
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Keywords:
pectin;
genome wide;
pectin methylesterase;
expression ... See more keywords
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Published in 2019 at "Genes"
DOI: 10.3390/genes10100755
Abstract: Cell walls are basically complex with dynamic structures that are being involved in several growth and developmental processes, as well as responses to environmental stresses and the defense mechanism. Pectin is secreted into the cell…
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Keywords:
methylesterase inhibitor;
pectin methylesterase;
sorghum bicolor;
methylesterase ... See more keywords