Articles with "pectobacterium carotovorum" as a keyword



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Synthesis, Antibacterial Evaluation, and Safety Assessment of CuS NPs against Pectobacterium carotovorum subsp. Carotovorum.

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Published in 2021 at "Pest management science"

DOI: 10.1002/ps.6686

Abstract: BACKGROUND Copper agents have been widely used in crop protection because of their unique mechanism against resistant pathogenic bacteria; however, their application brings environmental pollution and biosafety problems. Therefore, environmentally friendly copper agents have attracted… read more here.

Keywords: cus; cus nps; carotovorum subsp; pectobacterium carotovorum ... See more keywords
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Evaluation of quorum quenching Bacillus spp. for their biocontrol traits against Pectobacterium carotovorum subsp. carotovorum causing soft rot

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Published in 2017 at "Biocatalysis and agricultural biotechnology"

DOI: 10.1016/j.bcab.2016.11.004

Abstract: Pectobacterium carotovorum subsp. carotovorum (Pcc) is an important broad host range, soft rot causing phytopathogen with multiple modes of infection. AHL mediated quorum sensing mechanism plays a pivotal role in pathogenesis of Pcc, by regulating… read more here.

Keywords: pectobacterium carotovorum; soft rot; biocontrol; carotovorum ... See more keywords
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Biological control of the soft rot bacterium Pectobacterium carotovorum by Bacillus amyloliquefaciens strain Ar10 producing glycolipid-like compounds.

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Published in 2018 at "Microbiological research"

DOI: 10.1016/j.micres.2018.08.013

Abstract: Four hundred and fifty bacteria were evaluated for antagonistic activity against bacterial soft rot of potato caused by Pectobacterium carotovorum sp strain II16. A strain Ar10 exhibiting potent antagonist activity has been identified as Bacillus… read more here.

Keywords: strain ar10; pectobacterium carotovorum; potato; soft rot ... See more keywords
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Transfer of Pectobacterium carotovorum subsp. carotovorum strains isolated from potatoes grown at high altitudes to Pectobacterium peruviense sp. nov.

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Published in 2018 at "Systematic and applied microbiology"

DOI: 10.1016/j.syapm.2017.11.005

Abstract: Seven Gram-negative, rod-shaped pectinolytic bacteria strains designated as IFB5227, IFB5228, IFB5229, IFB5230, IFB5231, IFB5232, IFB5636, isolated from potato tubers cultivated in Peru at high altitude (2400-3800m) were subjected to polyphasic analyses that revealed their distinctiveness… read more here.

Keywords: carotovorum subsp; pectobacterium carotovorum; carotovorum; pectobacterium peruviense ... See more keywords
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A report of Pectobacterium carotovorum subsp. actinidiae causing kiwifruit bacterial canker in GuangXi, China.

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Published in 2022 at "Plant disease"

DOI: 10.1094/pdis-01-22-0157-re

Abstract: A bacterial pathogen strain was isolated from susceptible tissue of Hongyang variety kiwifruit in Zhongfeng Town, Ziyuan County, Guilin City, Guangxi, China. Due to the relatively single variety of kiwifruit in Guangxi, the control technology… read more here.

Keywords: carotovorum subsp; pectobacterium; kiwifruit; subsp actinidiae ... See more keywords
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Characteristics and Rapid Diagnosis of Pectobacterium carotovorum ssp. Associated With Bacterial Soft Rot of Vegetables in China.

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Published in 2020 at "Plant disease"

DOI: 10.1094/pdis-05-19-1033-re

Abstract: Pectobacterium carotovorum, a causal agent of vegetable soft rot, contains three valid subspecies: P. carotovorum subsp. carotovorum (Pcc), P. carotovorum subsp. brasiliensis (Pcb), and P. carotovorum subsp. odoriferum (Pco). Using 16S rDNA sequencing and genus-specific… read more here.

Keywords: pco; pectobacterium carotovorum; carotovorum; soft rot ... See more keywords
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Antibacterial Effect of Potassium Tetraborate Tetrahydrate against Soft Rot Disease Agent Pectobacterium carotovorum in Tomato

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Published in 2017 at "Frontiers in Microbiology"

DOI: 10.3389/fmicb.2017.01728

Abstract: Soft rot caused by Pectobacterium carotovorum is one of most common bacterial diseases occurring in fruits and vegetables worldwide, yet consumer-acceptable options for post-harvest disease management are still insufficient. We evaluated the effect of potassium… read more here.

Keywords: rot; disease; pectobacterium carotovorum; soft rot ... See more keywords

Potential of a Quorum Quenching Bacteria Isolate Ochrobactrum intermedium D-2 Against Soft Rot Pathogen Pectobacterium carotovorum subsp. carotovorum

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Published in 2020 at "Frontiers in Microbiology"

DOI: 10.3389/fmicb.2020.00898

Abstract: Quorum quenching (QQ) is a promising strategy for preventing and controlling quorum sensing (QS)-mediated bacterial infections. It interferes with QS by the inhibition of signal synthesis, the detection of enzyme-catalyzed degradation, and the modification of… read more here.

Keywords: ochrobactrum intermedium; pectobacterium carotovorum; carotovorum; pathogen pectobacterium ... See more keywords
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Antibacterial Activity and Mechanism of Polygonum orientale L. Essential Oil against Pectobacterium carotovorum subsp. carotovorum

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Published in 2022 at "Foods"

DOI: 10.3390/foods11111585

Abstract: Infected by Pectobacterium carotovorum subsp. carotovorum (Pcc), the quality of Chinese cabbage could severely decline. Using chemical bactericides to control Pcc could cause food safety problems. Thus, we investigated the optimum extraction conditions, antibacterial activity,… read more here.

Keywords: poeo; carotovorum subsp; activity; carotovorum ... See more keywords
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Effect of Nanopriming with Selenium Nanocomposites on Potato Productivity in a Field Experiment, Soybean Germination and Viability of Pectobacterium carotovorum

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Published in 2023 at "Horticulturae"

DOI: 10.3390/horticulturae9040458

Abstract: In recent decades, the use of nanocomposites (NCs) in crop production has been actively studied. We have previously shown that chemically synthesized selenium nanocomposites (Se NCs) based on natural polymeric matrices of arabinogalactan (Se/AG NCs),… read more here.

Keywords: seed; field experiment; pectobacterium carotovorum; effect ... See more keywords
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Volatile metabolic markers for monitoring Pectobacterium carotovorum subsp. carotovorum using headspace solid-phase microextraction coupled with gas chromatography-mass spectrometry.

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Published in 2020 at "Journal of microbiology and biotechnology"

DOI: 10.4014/jmb.2009.09028

Abstract: Identifying the extracellular metabolites of microorganisms in fresh vegetables is industrially useful for assessing the quality of processed foods. Pectobacterium carotovorum subsp. carotovorum (PCC) is a plant pathogenic bacterium that causes soft rot disease in… read more here.

Keywords: headspace solid; carotovorum subsp; pectobacterium carotovorum; solid phase ... See more keywords