Furandicarboxylic Acid (FDCA): Electrosynthesis and Its Facile Recovery From Polyethylene Furanoate (PEF) via Depolymerization
Sign Up to like & getrecommendations! Published in 2024 at "Chemsuschem"
DOI: 10.1002/cssc.202401190
Abstract: Abstract Replacing fossil fuels with renewable, bio‐based alternatives is inevitable for the modern chemical industry, in line with the 12 principles of green chemistry. 2,5‐Furandicarboxylic acid (FDCA) is a promising platform molecule that can be… read more here.
Keywords: pef; furanoate pef; depolymerization; acid fdca ... See more keywords
Utilization of Pulsed Current‐Electro Fenton Technology for the Treatment of Wastewater from Industrial Processes
Sign Up to like & getrecommendations! Published in 2025 at "ChemistryOpen"
DOI: 10.1002/open.202400505
Abstract: Abstract In recent years, there has been a rise in the use of electrochemical and advanced oxidation methods to treat the industrial wastewater. The efficiency of several approaches for treating industrial wastewater, including hydrogen peroxide… read more here.
Keywords: efficiency; h2o2; pef; electro fenton ... See more keywords
Pulsed electric field (PEF) technology for microbial inactivation in low-alcohol red wine
Sign Up to like & getrecommendations! Published in 2018 at "Food Science and Biotechnology"
DOI: 10.1007/s10068-018-0422-1
Abstract: The decontamination of spoilage-related microbes in low-alcohol red wine was performed using a serial multiple electrode pulsed electric field (PEF) treatment system. The system consisted of seven electrodes connected in series, and it has been… read more here.
Keywords: pef; field; low alcohol; wine ... See more keywords
Fenton-based electrochemical degradation of metolachlor in aqueous solution by means of BDD and Pt electrodes: influencing factors and reaction pathways
Sign Up to like & getrecommendations! Published in 2018 at "Environmental Science and Pollution Research"
DOI: 10.1007/s11356-018-3768-2
Abstract: This work explores the role of electrode material and the oxidation ability of electrochemical advanced oxidation processes (EAOPs), such as electro-oxidation (EO) with or without H2O2 production, electro-Fenton (EF), and UVA photoelectron-Fenton (PEF), in the… read more here.
Keywords: mineralization; fenton; degradation metolachlor; pef ... See more keywords
Combined impact of pulsed electric field and ultrasound on bioactive compounds and FT-IR analysis of almond extract
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Food Science and Technology"
DOI: 10.1007/s13197-019-03627-7
Abstract: The aim of this paper is to investigate the combined impact of pulsed electric field (PEF) and ultrasound (US) to evaluate the physicochemical, bioactive compounds and chemical structure of almond extract. Almond extract was first… read more here.
Keywords: almond; combined impact; pef; almond extract ... See more keywords
Quality characteristics of the processed dates vinegar under influence of ultrasound and pulsed electric field treatments
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Food Science and Technology"
DOI: 10.1007/s13197-019-03906-3
Abstract: This research aimed to evaluate the influences of the pulsed electric field (PEF), ultrasound (US), and combination between them (PEF + US) on the quality of vinegar processed from date palm fruits compared with untreated vinegar (UT).… read more here.
Keywords: pef; pulsed electric; dates vinegar; electric field ... See more keywords
How Well Does CAPTURE Translate?: An Exploratory Analysis of a COPD Case‐Finding Method for Spanish‐Speaking Patients
Sign Up to like & getrecommendations! Published in 2017 at "Chest"
DOI: 10.1016/j.chest.2017.03.047
Abstract: BACKGROUND: This study tested the properties of a Spanish translation of CAPTURE (COPD Assessment in Primary Care To Identify Undiagnosed Respiratory Disease and Exacerbation Risk) with selective use of peak expiratory flow (PEF). METHODS: :… read more here.
Keywords: pef; case subjects; case; copd ... See more keywords
Pulsed electric fields accelerate release of mannoproteins from Saccharomyces cerevisiae during aging on the lees of Chardonnay wine.
Sign Up to like & getrecommendations! Published in 2019 at "Food research international"
DOI: 10.1016/j.foodres.2018.09.013
Abstract: The potential of PEF for triggering autolysis of Saccharomyces cerevisiae and accelerating the release of mannoproteins during aging on the lees of Chardonnay wine was evaluated. Release of mannoproteins in Chardonnay wine increased drastically in… read more here.
Keywords: chardonnay wine; aging lees; pef; release mannoproteins ... See more keywords
Understanding the effect of Pulsed Electric Fields on multilayered solid plant foods: Bunching onions (Allium fistulosum) as a model system.
Sign Up to like & getrecommendations! Published in 2019 at "Food research international"
DOI: 10.1016/j.foodres.2018.11.006
Abstract: While it is well known that the nature of the applied electric field and the heterogeneity of the tissue can influence the impact of PEF treatment on the plant tissues found in plant-based foods, few… read more here.
Keywords: pef; effect pulsed; cell; pef treatment ... See more keywords
Pulsed electric field-assisted extraction of carotenoids from fresh biomass of Rhodotorula glutinis
Sign Up to like & getrecommendations! Published in 2018 at "Innovative Food Science and Emerging Technologies"
DOI: 10.1016/j.ifset.2018.04.012
Abstract: Abstract The aim of this study was to demonstrate the potential of PEF for inducing autolysis of R. glutinis, with the purpose of designing a more efficient and ecofriendly carotenoid extraction process: an extraction from… read more here.
Keywords: fresh biomass; extraction; pef; carotenoids fresh ... See more keywords
Physicochemical and structural properties of myofibrillar proteins isolated from pale, soft, exudative (PSE)-like chicken breast meat: Effects of pulsed electric field (PEF)
Sign Up to like & getrecommendations! Published in 2020 at "Innovative Food Science and Emerging Technologies"
DOI: 10.1016/j.ifset.2019.102277
Abstract: Abstract The present study was performed to clarify the effects of pulsed electric field (PEF) on the physicochemical properties and conformations of myofibrillar proteins (MPs) extracted from pale, soft, exudative (PSE)-like chicken breast meat. Various… read more here.
Keywords: electric field; like chicken; pse like; pef ... See more keywords