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Published in 2017 at "Livestock Science"
DOI: 10.1016/j.livsci.2017.07.005
Abstract: Abstract A dose-response experiment was conducted to investigate the effects of feeding 6 starter diets containing the analyzed crude protein (CP) contents (168.6, 178.9, 184.2, 192.0, 195.8, and 203.3 g/kg) from d 1–19 on growth performance…
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Keywords:
pekin ducks;
performance;
starter phase;
starter ... See more keywords
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Published in 2020 at "Poultry Science"
DOI: 10.1016/j.psj.2020.10.056
Abstract: With the increase of consumer demand for high-quality animal protein, it becomes imperative to improve meat quality through nutritional strategy. Resveratrol is a plant polyphenol that exists in grapes and grape products, and it has…
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Keywords:
resveratrol;
meat quality;
muscle;
pekin ducks ... See more keywords
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Published in 2021 at "Poultry Science"
DOI: 10.1016/j.psj.2021.101507
Abstract: Poultry color perception of artificial light-emitting diode (LED) lighting mediates bird physiology and behavior; however, very limited research has focused on how changes in LED light color affect these same parameters in Pekin ducks. Therefore,…
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Keywords:
pekin duck;
pekin ducks;
stress;
light emitting ... See more keywords
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Published in 2020 at "Genomics"
DOI: 10.1016/j.ygeno.2020.09.023
Abstract: Feeding and bone traits are vital for breeding and reproduction in the commercial duck industry. In this study, we performed a genome-wide association study for feeding and bone traits in a population of 540 lean-type…
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Keywords:
genome wide;
bone traits;
feeding bone;
study ... See more keywords
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Published in 2022 at "Virulence"
DOI: 10.1080/21505594.2022.2071184
Abstract: ABSTRACT Since the outbreak of short beak and dwarfish syndrome (SBDS) in Cherry Valley Pekin ducks in China, novel goose parvovirus (NGPV) has been isolated. Till now, little is known about the NGPV pathogenesis toward…
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Keywords:
beak;
pekin ducks;
valley pekin;
cherry valley ... See more keywords
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Published in 2018 at "Animal genetics"
DOI: 10.1111/age.12639
Abstract: It is well known that both British and American Pekin ducks originated from China. However, the populations differ substantially in production performance, but the genetic changes involved are still poorly understood. Herein, we sequenced 24…
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Keywords:
three different;
different countries;
pekin ducks;
duck populations ... See more keywords
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Published in 2018 at "BMC Genomics"
DOI: 10.1186/s12864-018-5379-1
Abstract: BackgroundPekin duck products have become popular in Asia over recent decades and account for an increasing market share. However, the genetic mechanisms affecting carcass growth in Pekin ducks remain unknown. This study aimed to identify…
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Keywords:
study;
pekin ducks;
body size;
carcass ... See more keywords
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Published in 2017 at "Poultry Science"
DOI: 10.3382/ps/pex122
Abstract: ABSTRACT A 2 × 6 factorial experiment, using 2 dietary apparent metabolizable energy (AME) levels (2,750 and 3,050 Kcal/kg) and 6 supplemental lysine (Lys) levels (0, 0.10, 0.20, 0.30, 0.40, and 0.50%), was conducted to…
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Keywords:
dietary energy;
energy;
gain;
pekin ducks ... See more keywords
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Published in 2019 at "Poultry science"
DOI: 10.3382/ps/pez332
Abstract: A 2 × 5 factorial experiment, using 2 dietary metabolizable energy (ME) levels (10.82, 12.95 MJ/kg) and 5 supplemental methionine (Met) levels (0, 0.075, 0.15, 0.225, and 0.30%), was conducted to investigate the effects of dietary…
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Keywords:
dietary energy;
growth performance;
energy;
pekin ducks ... See more keywords
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Published in 2022 at "Frontiers in Cell and Developmental Biology"
DOI: 10.3389/fcell.2022.1041088
Abstract: As a critical developmental stage in vertebrates, the vertebral column formation process is under strict control; however, we observed variations in the number of cervical vertebrae in duck populations in our previous study. Here, we…
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Keywords:
number cervical;
pekin ducks;
cervical vertebrae;
duck ... See more keywords
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Published in 2022 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2022.820569
Abstract: Fatty-type (FT) Pekin ducks exhibit higher lipid deposition than lean-type (LT) ducks. The gut microbiota plays an important role in modulating fat metabolism. We compared the growth performance, slaughter performance, and cecal microbiota of FT…
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Keywords:
cecal microbiota;
pekin ducks;
weeks age;
pekin ... See more keywords