Sign Up to like & get
recommendations!
0
Published in 2017 at "Journal of Food Process Engineering"
DOI: 10.1111/jfpe.12275
Abstract: Walnut de-pellicle wastewater is rich in polyphenols and flavonoids that are significant to resource and environment. Enrichment and purification of flavonoids from walnut de-pellicle wastewater were investigated by five macroporous resins. As static tests shown,…
read more here.
Keywords:
recovery;
pellicle wastewater;
macroporous resins;
antioxidant activities ... See more keywords