Characterization and preservation effect of polyelectrolyte multilayer coating fabricated by carboxymethyl cellulose and chitosan
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DOI: 10.1016/j.colsurfa.2017.06.079
Abstract: Abstract Fresh-cut apples are more perishable than the intact ones because they may suffer more attacks from the outside. In this work, polyelectrolyte multilayer (PEM) edible coating was fabricated by carboxymethyl cellulose sodium (CMC) and… read more here.
Keywords: pem coating; coating fabricated; fabricated carboxymethyl; carboxymethyl cellulose ... See more keywords