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Published in 2021 at "Plant disease"
DOI: 10.1094/pdis-05-21-1038-pdn
Abstract: Saffron (Crocus sativus L.) is a world-famous source of dye and spices and an important medicinal plant, which is cultivated on a large scale on Chongming Island (31.62° N, 121.39° E) in Shanghai, China. In…
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Keywords:
saffron;
citreosulfuratum;
black spot;
chongming island ... See more keywords