Effect of NaHCO3 treatments on the activity of cell-wall-degrading enzymes produced by Penicillium digitatum during the pathogenesis process on grapefruit.
Sign Up to like & getrecommendations! Published in 2018 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.9025
Abstract: BACKGROUND This study was performed to clarify the strategies of Penicillium digitatum during pathogenesis on citrus, assessing, on albedo plugs, the effects of treatment with sodium bicarbonate (NaHCO3 ), at two different pH values (5… read more here.
Keywords: digitatum pathogenesis; wall degrading; pectin; penicillium digitatum ... See more keywords
Polyhexamethylene guanidine as a fungicide, disinfectant and wound protector in lemons challenged with Penicillium digitatum.
Sign Up to like & getrecommendations! Published in 2018 at "Food microbiology"
DOI: 10.1016/j.fm.2018.03.018
Abstract: Citrus green mold, a postharvest disease caused by Penicillium digitatum, provokes important economic losses on lemon production. Here, the effectiveness of polyhexamethylene guanidine (PHMG) to inhibit P. digitatum growth and to control green mold on artificially… read more here.
Keywords: green mold; polyhexamethylene guanidine; penicillium digitatum;
Penicillium digitatum infection mechanisms in citrus: What do we know so far?
Sign Up to like & getrecommendations! Published in 2019 at "Fungal biology"
DOI: 10.1016/j.funbio.2019.05.004
Abstract: Penicillium digitatum is the major source of postharvest decay in citrus fruits worldwide. This fungus shows a limited host range, being able to infect mainly mature fruit belonging to the Rutaceae family. This highly specific… read more here.
Keywords: digitatum infection; infection; citrus; host ... See more keywords
UV-B radiation on lemons enhances antifungal activity of flavedo extracts against Penicillium digitatum
Sign Up to like & getrecommendations! Published in 2017 at "Lwt - Food Science and Technology"
DOI: 10.1016/j.lwt.2017.07.002
Abstract: Abstract UV-B radiation (UVBR) treatment, previously standardized in our laboratory, contributes to prevent green mold caused by Penicillium digitatum on postharvest lemons. Here, antifungal activity of flavedo extracts from irradiated and non-irradiated lemons was assayed… read more here.
Keywords: flavedo extracts; penicillium digitatum; fraction; activity ... See more keywords
Evaluation of biocontrol potential of epiphytic yeast against postharvest Penicillium digitatum rot of stored Kinnow fruit (Citrus reticulata) and their effect on its physiochemical properties
Sign Up to like & getrecommendations! Published in 2019 at "Postharvest Biology and Technology"
DOI: 10.1016/j.postharvbio.2018.10.007
Abstract: Abstract Twenty five isolates of epiphytic yeasts were isolated from healthy surface of tomato, mango, lemon, orange, grape fruit and green chili and evaluated for their potential against postharvest Penicillium digitatum decay of kinnow fruits.… read more here.
Keywords: fruit; biology; digitatum; kinnow fruit ... See more keywords
Biocontrol features of Clavispora lusitaniae against Penicillium digitatum on lemons
Sign Up to like & getrecommendations! Published in 2019 at "Postharvest Biology and Technology"
DOI: 10.1016/j.postharvbio.2019.05.012
Abstract: Abstract Penicillium digitatum is the main pathogen which causes postharvest decays in lemons, and the use of synthetic fungicides is the principal way of controlling these postharvest infections. In our previous work, identifying biological alternatives… read more here.
Keywords: digitatum; biocontrol; lusitaniae 146; clavispora lusitaniae ... See more keywords
Antifungal Activity of α-Sarcin against Penicillium digitatum: Proposal of a New Role for Fungal Ribotoxins.
Sign Up to like & getrecommendations! Published in 2018 at "ACS chemical biology"
DOI: 10.1021/acschembio.8b00410
Abstract: Among the putative defense proteins that occur in fungi, one of the best studied is α-sarcin, produced by the mold Aspergillus giganteus. This protein is the most significant member of the ribotoxin family, which consists… read more here.
Keywords: antifungal activity; penicillium digitatum; activity; sarcin ... See more keywords
Application of Lactobacillus spp. for the biological management of green mold (Penicillium digitatum) on sweet orange fruit under in vitro and storehouse conditions
Sign Up to like & getrecommendations! Published in 2023 at "Biocontrol Science and Technology"
DOI: 10.1080/09583157.2023.2208781
Abstract: ABSTRACT This study aimed to investigate the use of probiotic lactic acid bacteria including Lactobacillus brevis, L. plantarum, L. helveticus and L. delbrueckii from dairy products against Penicillium digitatum (green mold) on sweet orange fruit.… read more here.
Keywords: fruit; lactobacillus spp; penicillium digitatum; digitatum ... See more keywords
Light‐emitting Diode Blue Light Alters the Ability of Penicillium digitatum to Infect Citrus Fruits
Sign Up to like & getrecommendations! Published in 2018 at "Photochemistry and Photobiology"
DOI: 10.1111/php.12929
Abstract: Penicillium digitatum (Pers.:Fr.) Sacc. is the main fungus causing postharvest losses in citrus fruits. Previous work showed the potential of LED blue light (LBL) in controlling P. digitatum growth. Here, we have investigated whether LBL… read more here.
Keywords: blue light; ability; penicillium digitatum; citrus fruits ... See more keywords
The Antifungal Protein AfpB Induces Regulated Cell Death in Its Parental Fungus Penicillium digitatum
Sign Up to like & getrecommendations! Published in 2020 at "mSphere"
DOI: 10.1128/msphere.00595-20
Abstract: Disease-causing fungi pose a serious threat to human health and food safety and security. The limited number of licensed antifungals, together with the emergence of pathogenic fungi with multiple resistance to available antifungals, represents a… read more here.
Keywords: cell death; medicine; regulated cell; death ... See more keywords
Effectiveness of CaCl 2 and Tween 80 in enhancing yeast biocontrol activity against Penicillium digitatum on tarocco orange
Sign Up to like & getrecommendations! Published in 2017 at "Plant protection science"
DOI: 10.17221/10574-pps
Abstract: Postharvest biocontrol activity of CaCl2 and four yeasts against Penicillium digitatum was tested on Tarocco oranges. All tested organisms (Pichia anomala J121, Pichia guilliermondii NRRL Y18314, Debaryomyces hansenii DBVPG 4025 and Saccharomyces cerevisiae P1.6) significantly… read more here.
Keywords: biocontrol; penicillium digitatum; tarocco; biocontrol activity ... See more keywords