BIOLOGICAL, SEROLOGICAL AND MOLECULAR DETECTION OF TOMATO MOSAIC VIRUS INFECTING PEPPER PLANTS FROM TURKEY
Sign Up to like & getrecommendations! Published in 2019 at "Applied Ecology and Environmental Research"
DOI: 10.15666/aeer/1703_63376347
Abstract: This study was carried out to detect the presence Tomato mosaic virus (ToMV) by biological, serologic and molecular methods in the pepper production areas in Burdur and Denizli provinces. Symptoms related with virus infections on… read more here.
Keywords: pepper plants; mosaic virus; virus; tomato mosaic ... See more keywords
The developmental and metabolic effects of different magnesium dozes in pepper plants under salt stress
Sign Up to like & getrecommendations! Published in 2020 at "Notulae Botanicae Horti Agrobotanici Cluj-napoca"
DOI: 10.15835/nbha48211943
Abstract: Morphological and biochemical effects of different magnesium (Mg) doses on pepper plants under salt stress were investigated in this study. Experiments were conducted under controlled conditions of a climate cabin at 25 C temperature, 70%… read more here.
Keywords: pepper plants; plants salt; salt stress; different magnesium ... See more keywords
Short-term water stress responses of grafted pepper plants are associated with changes in the hormonal balance
Sign Up to like & getrecommendations! Published in 2023 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2023.1170021
Abstract: Phytohormones play an important role in regulating the plant behavior to drought. In previous studies, NIBER® pepper rootstock showed tolerance to drought in terms of production and fruit quality compared to ungrafted plants. In this… read more here.
Keywords: stress; water; grafted pepper; water stress ... See more keywords
Specific and Spillover Effects on Vectors Following Infection of Two RNA Viruses in Pepper Plants
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DOI: 10.3390/insects11090602
Abstract: Simple Summary Mixed infection of plant viruses is pervasive in agricultural systems. Mixed infection-induced host effects on vector/s fitness are often not well characterized. This study examined how infection of cucumber mosaic virus (CMV) and/or… read more here.
Keywords: mixed infection; pepper plants; cmv; infected plants ... See more keywords
Reduced Graphene Oxide Nanosheet-Decorated Copper Oxide Nanoparticles: A Potent Antifungal Nanocomposite against Fusarium Root Rot and Wilt Diseases of Tomato and Pepper Plants
Sign Up to like & getrecommendations! Published in 2020 at "Nanomaterials"
DOI: 10.3390/nano10051001
Abstract: Sustainable use of nanotechnology in crop protection requires an understanding of the plant’s life cycle, potential toxicological impacts of nanomaterials and their mechanism of action against the target pathogens. Herein, we show some properties of… read more here.
Keywords: pepper plants; tomato pepper; copper oxide; nanotechnology ... See more keywords
Cyanobacteria-Mediated Immune Responses in Pepper Plants against Fusarium Wilt
Sign Up to like & getrecommendations! Published in 2022 at "Plants"
DOI: 10.3390/plants11152049
Abstract: Research in plant pathology has increasingly focused on developing environmentally friendly, effective strategies for controlling plant diseases. Cyanobacteria, including Desmonostoc muscorum, Anabaena oryzae, and Arthrospira platensis, were applied to Capsicum annuum L. to induce immunity… read more here.
Keywords: application; fusarium wilt; mediated immune; pepper plants ... See more keywords
Pepper Plants Harboring L Resistance Alleles Showed Tolerance toward Manifestations of Tomato Brown Rugose Fruit Virus Disease
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DOI: 10.3390/plants11182378
Abstract: The tobamovirus tomato brown rugose fruit virus (ToBRFV) infects tomato plants harboring the Tm-22 resistance allele, which corresponds with tobamoviruses’ avirulence (Avr) gene encoding the movement protein to activate a resistance-associated hypersensitive response (HR). ToBRFV… read more here.
Keywords: plants harboring; disease; infection; resistance ... See more keywords
Elicitation of Bacillus cereus-Amazcala (B.c-A) with SiO2 Nanoparticles Improves Its Role as a Plant Growth-Promoting Bacteria (PGPB) in Chili Pepper Plants
Sign Up to like & getrecommendations! Published in 2022 at "Plants"
DOI: 10.3390/plants11243445
Abstract: Agriculture needs to decrease the use of agrochemicals due to their high toxicity and adopt new strategies to achieve sustainable food production. Therefore, nanoparticles (NPs) and plant growth-promoting bacteria (PGPB) have been proposed as viable… read more here.
Keywords: seed; chili pepper; plant; pepper plants ... See more keywords