Positive Effect of a Pea–Clam Two-Peptide Composite on Hypertension and Organ Protection in Spontaneously Hypertensive Rats
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DOI: 10.3390/nu14194069
Abstract: In the present study, we prepared pea peptides with high angiotensin-converting enzyme (ACE) inhibitory activity in vitro using an enzymatic hydrolysis of pea protein and compounded them with clam peptides to obtain a pea-clam double… read more here.
Keywords: pea clam; hypertension; peptide composite; two peptide ... See more keywords