Sign Up to like & get
recommendations!
0
Published in 2024 at "Journal of Agricultural and Food Chemistry"
DOI: 10.1021/acs.jafc.4c02657
Abstract: Wheat species with various ploidy levels may be different regarding their immunoreactive potential in celiac disease (CD), but a comprehensive comparison of peptide sequences with known epitopes is missing. Thus, we used an untargeted liquid…
read more here.
Keywords:
common wheat;
wheat;
spelt;
peptides active ... See more keywords