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Published in 2022 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2022.874153
Abstract: In the last few decades, antimicrobial resistance (AMR) has been a worldwide concern. The excessive use of antibiotics affects animal and human health. In the last few years, livestock production has used antibiotics as food…
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Keywords:
food;
water;
antimicrobial peptides;
production ... See more keywords
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Published in 2021 at "Antioxidants"
DOI: 10.3390/antiox10030446
Abstract: Epithelia in the skin, gut and other environmentally exposed organs display a variety of mechanisms to control microbial communities and limit potential pathogenic microbial invasion. Naturally occurring antimicrobial proteins/peptides and their synthetic derivatives (here collectively…
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Keywords:
peptides controlling;
active antimicrobial;
controlling growth;
growth microorganisms ... See more keywords