Sign Up to like & get
recommendations!
2
Published in 2023 at "Critical reviews in food science and nutrition"
DOI: 10.1080/10408398.2023.2170973
Abstract: Prolyl oligopeptidase (POP) is a conserved serine protease belonging to proline-specific peptidases. It has both enzymatic and non-enzymatic activity and is involved in numerous biological processes in the human body, playing a role in e.g.,…
read more here.
Keywords:
food;
role;
food proteins;
peptidic inhibitors ... See more keywords